ATL at the 2025 Sustainable Trade & Production Expo in London
On Tuesday the 7th of October Rupert Galliers-Pratt and Warwick Jackson will be presenting at the Expo alongside Samuel Bernard, the manager of Langan’s Brasserie in Mayfair, to showcase how ATL’s aerobic food waste digesters can help reduce food waste while cleanly and efficiently disposing of the waste on site. Our presentation is available to […]
On Tuesday the 7th of October Rupert Galliers-Pratt and Warwick Jackson will be presenting at the Expo alongside Samuel Bernard, the manager of Langan’s Brasserie in Mayfair, to showcase how ATL’s aerobic food waste digesters can help reduce food waste while cleanly and efficiently disposing of the waste on site.
Our presentation is available to view here.
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